We’d like to show the side of the world you don’t normally see on television.
A nourishing age-old breakfast menue.
I guess it is dated as far back in the United States from its beginnings. This is beef, chicken, bread. My mom, Hortense, passed it down from her mom, Mary Helen, and from her mom Mammy Tinee, that dates back to around 1869--BornFree. What a memory!!!
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